We Toss’em, They’re Awesome! As you can tell by the name, we specialize in pizza. Don’t be mistaken, we also have sub sandwiches, calzones, pastas, salads and appetizers. But our pizza is second to none, with real, freshly grated mozzarella cheese, always the freshest ingredients, and our signature hand tossed dough. Bring your family and friends and enjoy a meal at your friendly hometown Pizza Factory.
Established in 1985.
The first Pizza Factory opened its doors in 1985 in Oakhurst, California (near the southern entrance of Yosemite National Park). Because of Pizza Factory’s reputation for quality pizzas, simplicity of concept and median cost of operation, several more Pizza Factories were added, and the business was franchised in 1985. Today there are over 100 restaurants in five western states.
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